Mastering Unsweetened Cocoa Powder in Baking
Introduction Non-alkalized cocoa powder, often referred to as natural or unsweetened cocoa powder, is a cornerstone of chocolate treats. It offers a robust chocolate flavor without added sugars, making it a versatile ingredient in baking. Let’s explore the nuances of non-alkalized cocoa powder and learn how to harness its potential to create delicious baked goods. […]
